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Tupperware works by creating a sealed container for storing food. The top and bottom have grooves which align to keep the contents secure and fresh.

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9y ago
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14y ago

Cooking destroys or reduces the population of spoilage microorganisms on and in the food. It also deactivates enzymes which cause food to decompose.

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14y ago

It depends on the type of food and the type of Tupperware container but in general it limits the amount of air, contaminants, and condensation to which the food is exposed.

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13y ago

Keeping food in tight containers prevent them from getting oxidised...thus it prevent them from spoiling

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Q: How can you preserve the food from getting spoilt?
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Related questions

What is a word for someone getting their way or getting what they want?

Spoilt


How is nature getting spoilt?

Deforestation,GW etc


Why silver and aluminium are used for wrapping food material?

Because they help to preserve the food and prevent stuff from getting in contact with the food(example:insects)


Are vacuum food sealers a good way to preserve food for disaster preparation?

vacum food sealers are a good way to preserve food for disaster preparation because the sealers stop air from getting in or out of the bag so the food can't go off.


Why food served on the planes do not get spoilt easily?

Because it Doesn't Want To.


How does water preserve food?

water can not preserve food it attracts mold


Does water preserve foods?

On meat, salt can preserve food.


How must food be kept in order to reframe from getting mouldly?

you preserve the food Ex: cooking, freezing, refrigerating, salting, spicing, irradiating, pickling, add preservatives...


Does cold brew tea spoil quicker?

No really. Haven't seen ice teas getting spoilt.


How does heat preserve food from rotting?

well once you have cooked the food it is ready to it so there is no need to preserve it


How did peasants preserve their food?

They stuffed the food with salt which would let it dry out and that's how they would preserve it.


Could water preserve food?

Water doesn't necessarily preserve food. However, the canning process can preserve food. The boiling process can prevent any transfer of bacteria, fungus or microbes.