Trichinosis is disease caused by ingestion of the Trichinella spiralis, a species of roundworm, larva in undercooked pork. Trichinosis can be prevented by irradiation of pork or cooking pork until it has sustained an internal temperature of 165 degrees Fahrenheit for more than 15 seconds or a lower temperature for an extended period of time. Symptoms of Trichinosis include fever, edema, sore muscles, and ocular hemorrhaging.
Yes a trichina is a roundworm.
The scientific name of trichina worm is Trichinella spiralis.
Pork is the most common uncooked meat a trichina worm will infect.
Nematoda
Trichinosis
An individual example of Trichinella spiralis.
Trichinosis
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yes
The adult trichina lives in the intestinal lining of such meat-eating animals as swine, bears, walrus, and rodents. After mating, the male worm dies while the female goes on to produce the offspring.
it lives in mammals such as pigs,rats,and humans etc.
165 degrees F