Salt water has a much lower freezing point than fresh water. If freshwater is saturated with salt, the freezing point is minus 21.1 degrees celcius. The chemistry is complex, but in simple terms, saltwater becomes a different substance to fresh water, they have different chemical properties.
Salt lowers the freezing point of water, meaning it needs to be colder for the salt water to freeze compared to pure water. The salt itself does not freeze because its freezing temperature is much lower than that of the salt water solution.
If the salt is still in the water it will freeze inside the water so its technically frozen
if you add salt to water, it will freeze at a lower temperature.. i do not think it is possible at a temperature below zero degrees.
no salt water does not freeze faster than sugar.
salt water
Salt water will.
Yes, salt water does indeed freeze. The addition of a solute (salt in this case) to a solvent (water) will always lower the solution's freezing point. This just means it needs to be colder than 32oC to freeze the salt water.
weak salt water
normal water with salt
Pure water freeze faster.
Water freezes before salt water because adding salt lowers the freezing point of water. This means that salt water needs to reach a lower temperature in order to freeze compared to pure water. As a result, pure water will freeze at a higher temperature than salt water.
'Faster' is NOT the correct word. Pure water freezes at a higher temperature , than salt water, BUT no FASTER.