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Farming in the northeast was characterized by small family farms that produced a variety of crops and livestock for subsistence. In contrast, farming in the south was dominated by large plantations that focused on cash crops like cotton, tobacco, and rice, using enslaved labor. The climate and soil in the northeast were less suitable for large-scale agriculture compared to the south.
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fishing,farming,and manufacturing
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both or northeast or southwest
In the northeast, farms intended to be small, and the produce was usually marked locally.. As for the south, cotton production increased dramatically
The present-day countries south and northeast of China that were controlled by the Qing Dynasty are Vietnam (south) and Korea (northeast).
Farming in the northeast region includes crops like apples, blueberries, cranberries, and maple syrup production. Livestock farming of dairy cows, poultry, and some specialty meats can also be found in this region. The northeast region is known for its diverse agriculture due to its varying climate and landscape.
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fishing,farming,mining,and manufacturing.
Farming,fishing, and eletronics
fishing,farming,mining,and manufacturing