People social roles were limited by ethnicity (AT&T)
People social roles were limited by ethnicity (AT&T)
People social roles were limited by ethnicity (AT&T)
limited by ethinicity
People's social roles were limited by ethnicity.Agribusinesses took ownership of most of the land.
People's social roles were limited by ethnicity.Agribusinesses took ownership of most of the land.
People social roles were limited by ethnicity (AT&T)
People social roles were limited by ethnicity (AT&T)
Agribusinesses took ownership of most of the land.
Agribusinesses took ownership of most of the land in Hawaii.
After agribusiness took over in Hawaii, life for many Hawaiians changed significantly as large-scale plantations replaced traditional subsistence farming and cultural practices. This shift often led to the loss of land and resources for local communities, diminishing their cultural heritage and autonomy. Economic dependence on agribusiness created a reliance on a few cash crops, which impacted food security and led to increased disparities in wealth and access to resources. Additionally, the influx of workers and commercial interests altered the social fabric of Hawaiian society.
Both native Hawaiians and Native Americans on the mainland US experienced significant disruptions to their traditional ways of life due to the expansion of agribusiness. This takeover often led to the loss of ancestral lands, cultural practices, and access to natural resources, impacting their community structures and identities. Additionally, both groups faced economic marginalization and health disparities resulting from the shift towards industrialized agriculture, which diminished their traditional agricultural practices and food sovereignty.
After agriculture took over in Hawaii, Hawaiians transitioned from a hunter-gatherer lifestyle to a more settled one focused on farming. This led to more permanent settlements, increased population density, a shift in social structure, and the development of complex irrigation systems. However, it also led to environmental changes, challenges to traditional cultural practices, and increased reliance on imported goods.