Food was stored in large baskets or jars and generally it was dried to keep it from spoiling. Food was cooked over an open fire. For centuries people had fireplaces where they cooked food and got warmth.
under ground tunnels
Meat, bread, and anything else they could get cheaply. And to the person who wrote the answer that this is replacing, Neolithic people did cook. Hell, Paleolithic people cooked food. Remember that until the Europeans came, most of the American Indian tribes were Neolithic groups, and they sure cooked food.
They cooked their food with diamond ovens and super fuel.
Meat, bread, and anything else they could get cheaply. And to the person who wrote the answer that this is replacing, Neolithic people did cook. Hell, Paleolithic people cooked food. Remember that until the Europeans came, most of the American Indian tribes were Neolithic groups, and they sure cooked food.
They cooked their food with diamond ovens and super fuel.
Neolithic people used their houses to store food by keeping it in pots, baskets, or pits dug into the ground. They also cooked food by using hearths or open fires inside their houses, where they prepared meals using simple tools like clay pots and stone hearths.
They used baskets and clay jars to store food, but didn’t cook inside. Cooking would have been done outside or with a fireplace that could be removed to save the living space if a fire started. All through the Ages fires has been one of the biggest dangers of cooking. As time people developed communities they would make the cooking areas separate from the main house. Even as late of the 1700’s there were separation of kitchen and house.
Food was stored in large baskets or jars and generally it was dried to keep it from spoiling. Food was cooked over an open fire. For centuries people had fireplaces where they cooked food and got warmth.
Food was stored in large baskets or jars and generally it was dried to keep it from spoiling. Food was cooked over an open fire. For centuries people had fireplaces where they cooked food and got warmth.
Food was stored in large baskets or jars and generally it was dried to keep it from spoiling. Food was cooked over an open fire. For centuries people had fireplaces where they cooked food and got warmth.
it depends on what you mean by cook a house.....
Cook of the House was created in 1976.