Rationing controlled the amount of resources consumers used and ensured the manufacture of war products, including food stuffs for soldiers, was kept at a high level.
by balls
No, there was no rationing in korean war
to help the war effort
Rationing was done during World War II.We are rationing the chocolate during our diet.
Honour rationing was introduced to help combat shortages . Canadians used less butter and sugar and the government introduced meatless fridays and heatless days . This was all to help the war . Hope this answer is what you where looking for :):)
While there were many causes and effects of rationing and recycling during WW II, I can summarize them succinctly; the cause was scarcity, and the effect was that more people were able to survive the war.
Rationing.
In Britain, rationing actually got tougher after WWII.
They used their ration stamps. They drove slowly to save gas and tires.
Rationing stopped because the war was over and there wasn't a shortage of food anymore.
1939 everyone in Britain was issued with a rationing book (in World War 2 )
Meat rationing in the United Kingdom, which was implemented during World War II, officially ended on July 4, 1954. After the war, rationing continued for several years as the country struggled with food shortages and rebuilding efforts. The gradual lifting of rationing was a significant moment in post-war recovery, symbolizing a return to normalcy for many citizens.