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How do I thicken macaroni and cheese?

Updated: 10/6/2023
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Wiki User

15y ago

Best Answer

If you have added too much liquid to mashed potatoes a "quick fix" is to add a couple of tablespoons of instant mashed potato flakes. If you add another cooked root vegetable to the pot you will alter the flavour but get a better consistency. (try carrots, parsnips, turnip, or sweet potato - just do not add any more liquid)


You could also: Add an egg and stir for 5 minutes. Repeat until desired consistency is reached.
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14y ago
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15y ago

More cheese, less water. Consider light use of milk or butter try adiing a little flour to the egg and milk when mixing.

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Q: How do I thicken macaroni and cheese?
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