The fertilizer stimulates the microbial growth which further alters the structure of soil microbial community and increases enzyme activity. Bacterial growth is particularly influenced by the type of fertilizer supplied while fungal growth only responds to the amount of fertilizer provided.
Organic fertilizers normally last in the soil longer than inorganic ones.
the affect of fertilizers on the resources is that our farmers use fertilizers in order to maintain the fertility of soil except organic fertilizers
Both organic and inorganic fertilizers have their own advantages and disadvantages when it comes to growing vegetables in a sustainable garden. Organic fertilizers are derived from natural sources and promote soil health and biodiversity, but may take longer to release nutrients. Inorganic fertilizers are synthetic and provide nutrients quickly, but can harm beneficial soil organisms and contribute to water pollution. Ultimately, the choice between organic and inorganic fertilizers depends on the specific needs and goals of the garden and the preferences of the gardener.
Both organic and inorganic fertilizers provide essential nutrients for plant growth, such as nitrogen, phosphorus, and potassium. They can both help improve soil fertility and enhance crop production. However, organic fertilizers are derived from natural sources (e.g. manure, compost) whereas inorganic fertilizers are synthetically manufactured.
Organic fertilizers are manufactured using only naturally existing elements, while inorganic fertilizers use chemical compounds that contain the same types of minerals and nutrients as organic fertilizers. An organic fertilizer might use fish emulsions to add certain nutrients to the soil, while an inorganic fertilizer might use a man made acid based compound to fulfill the same need as the fish emulsions. Organic fertilizers are often times absorbed much more easily into the environment with little side effects, although any runoff of nutrient rich water can affect a watershed's territory. The main problem with inorganic fertilizers is that they use "steroid" like compounds to maintain faster vegetative and flowering growth cycles.
Both inorganic and organic fertilizers provide essential nutrients for plant growth such as nitrogen, phosphorus, and potassium. They can improve soil fertility and enhance crop yields. However, inorganic fertilizers are synthetically produced while organic fertilizers are derived from natural sources such as compost, manure, or bone meal.
Horticultural Chemicals in reference to fertilizers can be organic or inorganic. There are pros and cons to both organic and inorganic, most horticulturalists tend to blend them together to give their plants the soil and nutrients that they need to thrive.
Sources for phosphorus include soil minerals, organic matter, inorganic fertilizers such as rock phosphate, and organic fertilizers such as bone meal. Mix phosphorus-containing fertilizers into the soil before planting, rather than sprinkling them on the surface.
Both organic and inorganic fertilizers are effective ways of growing flowers. However, if you want to help the environment, organic fertilizers are helpful to the soil and will boost plant growth.
The nutrients in artificial fertilizers do not stay in the soil for very long. For this reason, gardeners must apply inorganic fertilizers to their soil more often than organic fertilizers. Inorganic fertilizers that release their nutrients into the soil more slowly, and thus require fewer applications, are available from some manufacturers. Excess nitrogen causes plants to die
Organic fertilizers are animal manures or materials like alfalfa meal, feather meal, blood meal, fish meal, greensand, oyster shell flour, and other organic soil amendments. Organic fertilizers are either waste from farms, or byproducts of fishing, poultry, or cattle processing. Inorganic fertilizers are purely chemical, and are much more concentrated than organic fertilizers. Organic fertilizers require the soil food web (soil organisms like bacteria, fungi, and protozoa) to break them down into the chemicals plants need to fuel the growth of roots, leaves, stems, flowers, and fruit. Because organic fertilizers need soil organisms to break them down, they release more slowly into the environment. They also tend to work best when the soil is warm than under cooler soil conditions, because soil organisms are more numerous and active when soil is warm. Inorganic (chemical) fertilizers release very quickly into the soil, so they tend to produce a faster response in plants. They're also water-soluble, so they may flush through the soil and into waterways during heavy rains, polluting the water.
The nutrients in artificial fertilizers do not stay in the soil for very long. For this reason, gardeners must apply inorganic fertilizers to their soil more often than organic fertilizers. Inorganic fertilizers that release their nutrients into the soil more slowly, and thus require fewer applications, are available from some manufacturers. Excess nitrogen causes plants to die