The general consensus of the best way to clean a coffee percolator is to run a mixture of white vinegar and water through it for one brewing cycle. Clean water should then be run through for a few cycles to remove any loosened residue as well as any vinegar flavor.
The best and easiest way to clean or descale a percolator is to use mild soap and a damp cloth.
A flat top stove should be cleaned with warm soapy water.
You don't do that
yes it can
The stove top isn't one of the best areas to clean in the house, but it certainly isn't the worst either. If you want to get a good, clean shine on your stove top, begin by removing the eyes if your stove is equipped with them. Place them in hot water with soap so that the buildup on them can break down and easily rinse off. Using glass cleaner, thoroughly clean the top of the stove using paper towels to prevent streaking. If there are rough spots that are hard to clean, soak them in the cleaner for a few minutes and try again. Dry the stove eyes and replace them when done.
Before we had coffeemakers we used to percolate coffee on the stove or in an electric percolator.
Yes
Overall a glass top stove is a good choice. But, you can only have an electric stove with a glass top, not gas. It is quite easy to clean which is a big positive. Also, heat is evenly distributed to the pot.
There is really no difference, but is more of a personal preference. The flat top is easier to clean.
# Yes if your using and old style percolator the one with the glass dome on top, when it starts to perk, you can tell how strong it is by how dark the coffee is getting. The usual amount of time for perked coffee is about 5 minutes. Give or take depending on how strong you like it
Stove Top stuffing was created in 1972.
percolator = stracurătoare
The word percolator is a noun. A percolator is a device used for making coffee.