How do you cook jack makerel?

Answer 1

Below are two recipes using mackerel.

Simple Mackerel Patties

Ingredients:

1 can mackerel, drained
6 eggs
Crushed crackers
Diced onions, optional
Cooking oil

Procedure:

• Combine mackerel, eggs and onions.
• Add enough crushed crackers to shape into patties.
• Heat oil over medium-high heat and fry patties on both wides until golden brown.
• Tip: Removing the bone is optional. It's okay to leave them in.

Spicy Mackerel Patties

Ingredients:

1 can mackerel, drained
1 egg
1/2 cup chunky salsa, drained
bread crumbs or cracker crumbs
salt and pepper

Procedure:

• Drain salsa.
• Mix mackerel, salsa and egg.
• Add salt, pepper or other preferred seasonings, such as onion or garlic powder.
• Add bread crumbs or cracker crumbs until texture is good to form into patties.
• Fry patties in a small amount of oil until crispy on outside.
• They can also be baked at 400 degrees F for about 20 minutes.