You can add the juice toward the end of the recipe. This simply adds a zing taste to the meal.
James Cook did not discover lemon juice but he used it, together with lime juice, to help ward off scurvy in his crew.
yes what kind of question was that
No, it just makes it more sour. You need an oven to cook it.
So only the juice enters the recipe; not the pits or the flesh
cook lemon juice in water.....seriously it works
You wash your clothes, so ya.
Freeze lemon juice in an ice cube tray, then pop out the frozen cubes and store them in a plastic bag or freezer container.
It cooks like the other ones just put the juice in there and cook it, it would be nice and good so go home and try and you will like it.
Yes, other acids like lemon juice and orange juice can also be used to make plastic from milk, in a similar way to vinegar. These acids help to curdle the milk protein, casein, which can then be separated and molded into a bioplastic material.
what is the conversion of concentrated lemon juice to the juice of a real lemon(in teaspoon)
NO!!
lemon juice