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How do you eat yarrow?

Updated: 4/26/2024
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9y ago

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Yarrow, also known as knight's milfoil, is usually made into a tea with the dried flowers. Occasionally, the fresh root is chewed to temporarily relieve dental pain.

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9y ago
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6d ago

Yarrow can be eaten raw or cooked. The leaves can be added to salads, soups, or used as a garnish. The flowers can also be used in salads or as a decorative topping. It has a slightly bitter taste, so it is often used in small amounts for flavor.

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