you don't... sorry. It will taste awful after.
Yeah!! That what i have on my pasts
you can use vinegar,oil,brown sugar & desired spices
Pasta salad usually has a dressing of some kind like oil and vinegar or a creamy mayonaisse based dressing. Freezing the type with a creamy dressing doesn't work very well because the dressing separates and the texture isn't very pleasant when it thaws out. The vinegar and oil type work a little better but in both cases any vegetables in the salad will be soft and mushy when thawed. So the bottom line is, you can but you probably won't like it when it's thawed.
Salad dressing.
Can you freeze thousand island salad dressing
It is necessary to shake an oil and vinegar salad dressing before adding it to a salad because they separate easily.
no
Suspension
Salad dressing is in the fat category...
yes because salad dressing is a suspension of vinegar that will separate into layers if left undisturbed.
eating a dry salad / vinegar
Salad dressing is a heterogeneous mixture of oil, vinegar, and various other ingredients.