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The usual quick-and-dirty method is to toss a pinch of flour into the oil to see if it sizzles. If you're working with a fryer where you can set the temperature, 350-375 is a good setting.

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14y ago
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15y ago

It is best cooked at 325F.

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13y ago

Fry it

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Q: What temperature do you deep fry catfish?
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