Well, honey, 175 grams is approximately 0.74 cups. But let's be real, measuring ingredients by weight is way more accurate than by volume. So, if you want to bake like a pro, grab yourself a kitchen scale and leave those measuring cups in the dust.
The conversion of grams to cups can vary based on the ingredient's density. For carrot pulp, approximately 1 cup weighs around 130 grams. Therefore, 175 grams of carrot pulp would be roughly 1.35 cups.
That is approximately 1.488 cups
175 grams of yogurt, I think, is 3/4ths of a cup.
175 grams is equivalent to 6.167 ounces.
There is approximately 0.875 cups of granulated sugar in 175 grams. This also means that there is 0.005 cups for every one gram.
150 gram of White Flour is the standard weight of a Standard Cupful of Flour.
The conversion of grams to milliliters depends on the density of the substance. If you know the density of the substance in grams per milliliter, you can convert 175 grams to milliliters by dividing 175 by the density.
One cup is 250 gm. So 175 gm is 175/250, which is roughly 7/10 or very close to 3/4 of a cup.
264 grams of food is equal to 1.1 cups of food. This is the rounded off conversion but the complete conversion is equal to 1.11586 cups of food.
That is about 3/4 cup.
175 grams of bread crumbs is approximately 6.2 ounces. This measurement can vary slightly depending on the density of the bread crumbs, but it's a standard conversion for most cooking purposes. If you're using a measuring cup, 175 grams of bread crumbs is roughly equivalent to about 2 cups, depending on how finely they're ground.
This is not a valid conversion; milligrams (mg) and grams (g) are measures of weight or mass and mL (milliliters) is a measure of volume.