There is approximately 0.875 cups of granulated sugar in 175 grams. This also means that there is 0.005 cups for every one gram.
Approximately 1 cup of white granulated sugar is equivalent to 200 grams.
There is 0.77 cups in 154 grams of granulated sugar. This means that there is 1 gram in 0.005 cups of granulated sugar.
To convert 1200 grams of sugar to cups, you can use the conversion factor that 1 cup of granulated sugar weighs approximately 200 grams. Therefore, 1200 grams of sugar is equivalent to about 6 cups (1200 grams ÷ 200 grams per cup = 6 cups).
Five hundred grams of granulated sugar is equal to 2.2 cups. One cup of sugar is 225 grams. To calculate, divide 500 by 225 and the answer is grams.
There are 4 grams of granulated sugar per teaspoon.
120 grams of granulated sugar is approximately 0.6 cups. Since 1 cup of granulated sugar typically weighs about 200 grams, you can convert grams to cups by dividing the weight in grams by the weight of one cup in grams. Therefore, 120 gm divided by 200 gm/cup gives you about 0.6 cups.
220 grams of granulated sugar is approximately 1 cup.
To convert grams of sugar to cups, you can use the general conversion that 1 cup of granulated sugar weighs approximately 200 grams. Therefore, 260 grams of sugar is roughly equivalent to about 1.3 cups. To be more precise, it's approximately 1 cup plus 3 tablespoons.
1/2 a cup :)
That is approximately 0.58 cup
The equivalent of 25 grams in cups varies depending on the ingredient's density. For example, 25 grams of water is approximately 0.1 cups, while 25 grams of flour is about 0.2 cups. It’s best to use a kitchen scale for accurate measurements.
In Australia, 1 cup of granulated sugar typically weighs about 200 grams. To convert 700 grams of sugar to cups, you would divide 700 by 200, which equals approximately 3.5 cups. Therefore, there are about 3.5 cups of sugar in 700 grams.