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First of all, using a method that does not add extra fat will be more healthy than frying. Baking, broiling, stewing, crock pot recipes, poaching fish, or putting any piece of meat in a George Foreman grill will cook it without adding fat.
Second, be sure your meats and fish are always cooked to the proper internal temperature. Use a food thermometer that tells you the correct temperature for each type of meat (at least 160-170 degrees F for most meat, fish, and poultry).
What else can I help you with?
How should foods be stored before cooking?
It depends what you cook, fish in the freezer, fully raw meats in the fridge etc.
Can you cook fish with a grill basket?
am assuming that you are considering frying the fish. If so, then it certainly could be done with a grill basket just as many other items can be deep fried such as vegetables and meats.
What is the healthiest way to cook meats?
Depending on the cut or size of the meat, baking, broiling, grilling, boiling and roasting would be the healthiest ways to cook meats.
What is a station cook?
A station cook is someone who prepare, season, and cook the dishes such as soups, meats, vegetables, or desserts
How do you wash meats before you cook it?
No it is bad for the meat and you
What are fatty meats?
mammals and birds. non-fatty meats: fish, crustacians.
Do the boys on the jermals cook the fish?
Yes the boys on the jermals fish the fish, dry the fish, and cook the fish.
How do Thai people cook?
Thai people cook with very distinct bold vegetables, meats, and noodles.
What are the protein in foods?
Red meats, white meats, fish and eggs are all high in protein.
Can you cook fish and chicken in the same pan?
You can, but I would not suggest it, because most meats need different temperatures and different times. If one meat is still cooking while the other is done, then that can be very unsanitary. But if they need the same temperature and the same time including same salt and enough pot space, then by all means.
How did meats come to be salted?
Some meats are salted as the means of preservation. Other meats may be salted during processing or at home by the cook.
What are the functions of an oven?
An oven roaster is a very useful tool in the kitchen. It can be used to roast various meats or cook meats such as lamb.
