make sure your grease is at least 375 degrees
Steak Knives have ridges to be able for the user to saw the meat fibres easily
You can keep eggs from sticking to cast iron by using cooking spray prior to putting the egg in the pan. Also make sure that the pan is hot or sticking can occur.
to keep it sticking
While cooking pasta put a small amount of oil in to keep the noodles from sticking. If you have drained the pasta already, using oil or butter will keep the noodles from sticking to each other and the pan.
Catch It Keep It - 2009 Steak Sled 1-6 was released on: USA: 21 August 2009
You can safely keep a steak in the freezer for up to 6-12 months before it starts to lose quality.
Steak should be good for 3 to 4 days, refrigerated in an airtight container.
because its a mohawk
Cooked steak will keep in the fridge for 3-5 days.
forever because its freezed :D
If you're trying to keep kosher, then no.
2 days at the most