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You'll know when the pavlova is cooked when it looks crisp at the edges which will have started to crack slightly. The top will be dry but if you press on the underside it'll give a little as the centre should be still a little squishy/soft..
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∙ 12y ago
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Can children eat pavlova?
Since the egg whites are cooked, it shouldn't be a problem.
What type of egg white in a pavlova is solution suspension or collid?
BEFORE it is cooked, the egg white made for a pavlova is BOTH a solution (sugar is dissolved in it) and a colloid.
Who became know as the Patron of Arts?
anna pavlova
Is it safe to eat Pavlova when pregnant?
Yes, if it is fresh. Usually the dangers associated with food in pregnancy are in relation to raw eggs and certain soft cheeses. Since the egg whites used in pavlova are cooked, it should be safe.
Why was pavlova named after Anna pavlova?
Pavlova
Does pavlova bounce?
No, pavlova does not bounce.
Who tried the first pavlova?
anna pavlova
What dessert is named after a ballerina?
Pavlova, after Anna Pavlova
What dessert is named after ballerina?
Pavlova, after Anna Pavlova.
Where can you get pavlova?
You can buy a pavlova at all good supermarkets and bakeries.
Who was Anna Pavlova husband?
sam pavlova lover boy
Who killed Anna Pavlova?
No one killed Anna Pavlova!
