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I personally have barbecued a turkey, and it is very good. I have used a rotisserie, but if you do not have one, you can cook it in a pan right on the grill. Make sure it is placed evenly over the burners, and the temperature should be at about 300 to 325 degrees. You will cook your turkey approximately 20 minutes per pound and the internal temperature should be 165F.

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12y ago
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13y ago

Put BBQ sauce on a turkey and cook it like you always do.

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12y ago

Very Carefully, and be sure it's dead!

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Q: How can I barbecue a turkey?
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