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What else can I help you with?
Which dessert can make your dessert nasty?
flan
I read that dessert wines like Riesling and Gewurztraminer should be aged. What does that mean?
Dessert wine do not need to be aged, but can be. Make sure if it is a white dessert wine, it is chilled.
What dessert can blackberries make?
Could Make Blackberry Jam, not sure its a dessert, you have to get the right time of year if your thinking of picking them though, or buy the from a supermarket of-corse
How do I make a dessert with asparagus.?
You can make a dessert with asparagus. You should check out whatsforlunchhoney.net and look for asparagus desserts there, you can also go look at recipes over at tasteofhome.com.
How do you get extra dessert even if it's not your dessert night?
Think about something good or exceptional that you did that day that deserves a reward. If your really desperate for dessert make something up, just make sure it sounds believable. If you constantly work hard and do chores around the house, it will make it easy for your parents to see that you need rewarding, and therefore they will let you have an extra dessert night!
When is a cobbler not a person that makes shoes?
A cobbler would not be a person who make shoes if the cobbler is a dessert or iced drink.
What did medieval stonemasons do?
They make artifacts,medieval castles,gothic cathedrals and etc.
How do you make the Mexican dessert floating Island?
u do nuthin
Who make the punishment in medieval?
The king
How do you say 'desserts' in french?
The English word "dessert" comes from the French "dessert" as many words refering to cooking. Dessert comes from the verb "desservir" that is the action you make when you remove every dishes on the table at the end of the meal, and you bring the sweets dishes.
What will ice dragon and medieval dragon make in Dragon City?
It should Make Cool Fire dragon but put the medieval first
How can I make a delicious dessert using meringue whipped cream?
To make a delicious dessert using meringue whipped cream, you can create a pavlova by baking a meringue base and topping it with the whipped cream.
