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How do you make and Easy 2 layer fondant cake and does marshmallow fondant taste good?
Wiki User
∙ 14y ago
Fondant is relatively easy to work with but, in my experience, not delicious at all.
To make a 2 layer cake, you simply bake two different sizes. Drape the fondant over the bottom layer and trim, then place the smaller layer on top and cover it with fondant. If you do not plan to add additional decorations along the seam of the two layers (I would recommend doing so), you may want to cover the top layer with the fondant prior to placing it so you can wrap a little under and avoid scoring the bottom layer while trimming the top. If you are making a very dense cake, you may want to insert wooden supports into the bottom layer to support the top.
Wiki User
∙ 14y ago
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