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boil it then put it on a frozen sheet of ice. wait to cool

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12y ago

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Related Questions

What tree can make candy and syrup?

maple


In the movie elf what are the major food groups for elves?

candy, candy canes, candy corns, and syrup


What ingredients make candy sweet?

sugar and corn syrip


Can you make candy only using sugar and corn syrup?

No..You Need More Ingredents.


Can you make cotton candy using regular syrup instead of corn surrup?

yes


Is there candy out there without corn syrup?

Unfortunately, most candy today is made with corn syrup. Corn syrup is somewhat toxic and is definitely harmful to the brain.


What is a suitable corn syrup substitute for candy-making recipes?

A suitable corn syrup substitute for candy-making recipes is honey or agave nectar. These alternatives can provide a similar texture and sweetness to corn syrup in candy recipes.


Does corn syrup make a different taste on candy?

Yes, corn syrup can affect the taste and texture of candy. It adds sweetness and can enhance the overall flavor profile while providing a smooth consistency. Additionally, corn syrup helps to prevent crystallization in candies, resulting in a softer texture. Overall, it contributes to the candy's mouthfeel and can influence how the flavors are perceived.


What was the first candy and who made it?

The first candy was maple syrup. It was made by a tree.


Does rock candy contain corn syrup?

No.


What was sugar cane used for before Jean Bore developed the first method of crystalizing sugar cane?

To name a few: Chewed raw to extract the juice, crushed and boiled to make syrup, also to make soft candy and rock candy. The syrup is still used to can fruits and it was popular in soft drinks before corn syrup was produced. It was and still is used in rum production.


How can I make homemade honeycomb candy at home?

To make homemade honeycomb candy at home, you will need sugar, corn syrup, baking soda, and water. First, heat the sugar, corn syrup, and water in a saucepan until it reaches 300F. Then, stir in the baking soda and quickly pour the mixture into a greased pan to cool and harden. Break the candy into pieces once it has set.