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Start by creaming the butter and adding the brown and white sugar and then cream the mixture for additional 2 minutes. Add the peanut butter and eggs to creamed mixture.

Next, mix the flour, salt, baking powder and soda together then add them to creamed mixture. Stir and fold combined ingredients until it gets doughy.

Wrap the dough and strt to refrigerate it about 3 hours.

Preheat the oven to 375 degrees.

Form dough into 1 inch balls and then place them onto ungreased cookie sheet.

Use a fork to flatten the cookie balls into criss-crossed patterns.

Ensure cookies are spaced at least 2 inches apart and

Use spatula in order to remove from cookie sheet and place on cooling rack.

Hope this helps.

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Xander Weimann

Lvl 10
3y ago

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