There is less oil and fat accumulated in the popcorn in contrast with pan-made or microwaved popcorn. And there is less accumulated gases in air popped popcorn than microwaved popcorn.
popcorn that is air popped of course.
Popcorn popped in an air popper as opposed to microwave or stovetop.
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No.
Go to the kicten get popcorn and mikeawave it
First you buy a hot air popcorn machine. Pour dry kernels in the top and put the lid on. Put a bowl in front of the spout. Plug it in. When all the corn is in the bowl, unplug the popper.
There are 110 calories in 1 ounce or 28g of plain air-popped popcorn. .
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leave it exposed to the air, then after a few days (5 days or more) it will become stale.
They do still make popcorn chicken
The fastest was to make popcorn is through a machine