How do you make roti prata?

Answer 1

Its dam simple !!!

here is the method

step 1 Take some wheat flour

step 2 2 cups of sweet water/ fresh milk (anyone of them )

step 3 add some water/milk into the flour and keep adding it until kneded properly

step 4 make sure to add adequate amount of water so that wheat cake wont be too hard to be roled in to parantha or too much too loose to make one

step 5 can add salt to taste

step 6 keep the cake for some time coverd half hr is enough

step 7 heat the pan, take a small piece of the cake with help of the palm try to roll it in to a round ball (size should be medium ) take some wheat flour in separate plate and roll the ball into the flour and press to make it falts turn it to the other side press it again (this will help the ball to moves smoothly when rolled

step 8 With the help of the roller roll the bll into flat round sphear shape parantha (make sure the edges and the body are equally leveled )

step 9 place the paratha on the hot pan (make sure the pan is not too hot )

step 10 turn it to other side after 30 sec

step 11 apply some vegetable oil toss it again back and now pply some oil to the other side

step 12 allow each side to be cooked properly until light brown

the paratha is ready serve it with pickle or cutney