first take some tamarind then dry red chilly salt and some curry leaves then mixed well chutney ready
You can have hot-hot samosa with green chutney made up of coriander and mint leaves,tamarind chutney,or cooked Bengal gram. Take one or two samosa,pour cooked Bengal gram,green and tamarind chutney then have it.you will really enjoy the snack.
I sell the tamarind candy apples on eBay if you ever want to try those out. They are delicious and great for gifts. Type: Tamarind Candy Apples and you will find them there. Thanks!!
There are many uses for the tamarind tree. It can be used in food and can be used to make furniture.
pudinhara
yes
Green Chutney Recipe: Ingredients:White Cumin: 1 tbspGreen Coriander Leaves: 1/2 bunchGreen Chillies: 7Mint Leaves: 1/2 bunchTamarind Water: 1 cupSalt: as per tasteRaw Mangoes: as many as you like in itMethod:Grind mint leaves, green chilies, tamarind water, salt and white cumin in a grinder.Green chutney is ready.Serve in bowl and have it with your meal.Recipe Source:kfoods.com---~---~---~---~---~---~---~---~---~---~---~---~---~---~---~---~Carrot Chutney Recipe :-1. Ingredients :- Carrot chopped 1, Onion chopped 1, Groundnuts 2tbsp, Jaggery 1tbsp, Tamarind pulp 2tbsps, Salt to taste, Karipatta 10-12, rayi, Jeera, Green chilli 2, oil 1tbsp, Sambher masala 1tbsp, Red chilli powder 1tsp, Water as needed2. Steps :-i. Heat a pan add oil in itii. Add rayi jeera kariptta harimirchiii. Add groundnuts and onions. Sauteiv. As onions become light brown add salt, chilli powder, sambhar masala, tamarind pulp and jaggeryv. Cook for 2 minutesvi. Turn off the gas and let it coolvii. Add carrots to it and grind it to get a fine pasteviii. Chutney is ready to be served.visit betterbutter.in for more recipes.
Recipies that feature chutney as an ingredient are orange chutney over pork chops, sea scallops over leeks with mango curry chutney sauce, and apricot-pineapple chutney over baked chicken. Chutney is mostly used as a sauce and tends to have more of a jelly-like consistency.
Can you please pass me that chutney ? I love to eat with Chutney.
No, tamarind is a fruit.
Chutney is a noun which means a certain foodstuff. It can thus be used in the following possible sentences:Many Indian restaurants serve chutney with papadums.My favourite chutney is mango chutney.
What are the medicinal values of tamarind # Tamarind is a good source of antioxidants that fight against cancer. Tamarind contains carotenes, vitamin C, flavanoids and the B-vitamins # Tamarind protects against vitamin C deficiency # Tamarind reduces fevers and provides protection against colds # Tamarind helps the body digest food # Tamarind is used to treat bile disorders # Tamarind is a mild laxative # Tamarind lowers cholesterol # Tamarind promotes a healthy heart # Tamarind can be gargled to ease soar throat # Tamarind can be applied to the skin to heal inflammation
Chutney is served as an accompaniment in a bowl