answersLogoWhite

0

How do you make vanilla bean frosting?

Updated: 8/17/2019
User Avatar

Wiki User

14y ago

Best Answer

Blend the softened butter and confectioners' sugar with an electric mixer to create a smooth frosting. If you prefer not to use a vanilla bean, increase the extract to 1 1/2 teaspoons

User Avatar

Wiki User

14y ago
This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: How do you make vanilla bean frosting?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

Can you make vanilla bean orange frosting?

yes.


Did Elvis like cupcakes?

Though it was seldom Elvis did like cupcakes. He stuck to the basics being chocolate cake with vanilla bean frosting and/or vanilla cake with hershey's chocolate whipped frosting.


How much lemon extract do you add to a vanilla frosting to make it lemon frosting?

1/4 teaspoon


What is better vanilla or chocolate frosting?

this depends on one's opinion and taste in food. I like Chocolate Frosting however. especially on cupcakes


Is there purple vanilla bean in the world?

There are purple beans but the vanilla bean is brown.


What can you substitute vanilla bean paste with?

Vanilla extract can be used in place of vanilla bean paste. The equivalent of 1 tablespoon of paste is 1 tbsp. extract.


What do you put on a vanilla cake?

well chocolate frosting or vanilla frosting will work but if you really want something new, try strawberryfrosting. It is soooo AWESOME!!!!!!!!!!!


How many calories in vanilla bean powder?

I believe there is 240 calories in vanilla bean powder.


What are the two types of frosting?

cream cheese and vanilla


How do you do vanilla frosting?

go to the store and buy some


Is vanilla solid?

Vanilla is derived from the pod of a certain variety of orchid, and this pod is called a vanilla bean. To make vanilla you have to soak vanilla beans in vodka to extract the flavor. So no, usable vanilla is never a solid.


What frosting goes good with banana chocolate chip cake?

Chocolate frosting is always a classic and will go great with coffee cakes. My advice is that the simpler your frosting it is, the more extravagant and elegant it will look on your coffee cake.