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What else can I help you with?
When was Flake - chocolate bar - created?
Flake - chocolate bar - was created in 1920.
What is flake in cooking?
the process of breaking off small pieces from foods to check if it is done is a flake!
How much does a flake bar weigh?
32 grams.
Why does snow melt in a cooking pan?
Snow does not melt if placed in a cooking pan if that cooking pan is placed in the snow outside.There is nothing inherent about a cooking pan that will cause snow to melt, snow melts when it warms up - there has to be an application of heat. Heat causes snow to melt.
What cooking ingredient will melt pearls?
Vinegar will melt pearls.
Is twirl the same as a flake?
No, a twirl and a flake are not the same. A Twirl is a chocolate bar made of a spiraled chocolate-covered wafer, while a Flake is a chocolate bar known for its delicate, crumbly texture and layers of chocolate. Both are popular British chocolate treats but have distinct textures and forms.
Can a chocolate bar melt?
yes
Can a skillet with bakelite handles be used in a oven for cooking?
yes it can but if it has rubber on the handles it will melt
What is melting method?
the melt and mix method is when you melt butter and add it to sugar. this method is used in cooking.
How can a chocolate bar melt?
Maybe by leaving it out in the open air for too long will cause it to melt.
What are the disadvantages of cooking with plastic utensils?
if the food is hot it will melt it
What is snow melt used for?
The snow is melted for drinking and cooking.
