Until no pinkness remains at the thickest part. (It would be unreliable to give a set timing to achieve this; best just making an incision in the chicken breast, checking it is piping hot and definitely not pink).
To cook chicken breast for a salad, you can grill, bake, or poach it until it reaches an internal temperature of 165F. Season the chicken with herbs and spices for flavor. Let it cool before slicing and adding to your salad.
You can poach chicken eggs.
To cook chicken breast for chicken salad, you can either grill, bake, or poach the chicken. Season the chicken with salt, pepper, and any other desired spices before cooking. Make sure the chicken is cooked through and no longer pink inside. Let it cool before shredding or chopping it for the salad.
hhee hi there i have no idea how to poach a chicken but it should be the same as an egg in theory i like dipping my sausage in egg hehehehhehehhee bye see you later
If you poach it or bake it (no added oil) white meat chicken is about 50 calories per ounce so your serving would be about 150-200 calories.
The chicken breast isn't the leg... It's the BREAST! HENCE THE NAME!
The following are some recommended spicy chicken breast recipes; Spicy chicken breast recipe at allrecipes site, Easy Cajun spiced chicken breast from About website, and spicy chicken breast with vegetable recipe from BBC site.
In chicken breast, there are about 283 grams. In chicken breast, there is about 9-10 oz. However, this will vary depending on whether or not the chicken breast is boned or boneless.
Do we have any chicken breast in the fridge?
That depends on the size of the chicken breast and whether you mean chopped/diced/cubed chicken breast, shredded chicken breast, or ground chicken breast. In addition, do you mean raw or cooked chicken breast? Please feel free to ask the question again and include more detail.
A chicken has one breast. That breast is separated into two lobes by the breast bone. The breast bone runs down the middle of the chicken breast making it appear like two when it is cooked.
are chicken tenders more tender than the chicken breast??