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Sauerkraut is shredded cabbage in the presence of 2-3% salt, acid-forming bacteria thrive and convert sugars in the cabbage into acetic and lactic acids, which then act as preservatives. So it is already preserved.
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How To Eat Sauerkraut?
How To Eat Sauerkraut?
How do you say sauerkraut in English?
The dish made from fermented cabbage is spelled sauerkraut.
What is sauerkraut?
Sauerkraut is simply pickled cabbage.
How do you say sauerkraut in German?
sauerkraut is German
What is the main ingrediant in sauerkraut?
Cabbage is the main ingredient in sauerkraut.
When was Sauerkraut Days created?
Sauerkraut Days was created in 1902.
How many carbs are in sauerkraut?
Half a cup of sauerkraut has 6g of carbs.
Why did referring to the sauerkraut as liberty cabbage seem patriotic?
Sauerkraut is the food
Why is fermentation considered a healthy method of cooking?
Fermentation is not cooking. Fermenting is allowing good bacteria to create acids that helps to preserve the food. For instance, cabbage is fermented to make sauerkraut. No cooking is involved.
How many calories in shredded pork with sauerkraut?
how many calories in pork and sauerkraut
What does the German word Sauerkraut mean?
Sauerkraut literally translates as pickled cabbage.
Is vlasic sauerkraut gluten free?
Yes, sauerkraut is spoiled cabbage. No wheat is in it.
