Fa- bay- si, fa- bay- si - eye
Alfalfa is a dicot, belonging to the Fabaceae family.
Fabaceae. This includes beans, pulses (e.g lentils) and peas.
Cazzia is a tree/shrub genus in the bean family (Fabaceae) - cinnamon.
Leguminus actually belongs to the family of Fabaceae. Glycine max (soya bean), Phaseolus (bean), Pisum sativum (pea), Medicago sativa (alfalfa) are amongst the most well-known Fabaceae.
Alfalfa is classified as Medicago sativa and belongs to the Fabaceae family. It is a perennial flowering plant that is commonly used as forage for livestock due to its high protein content and nutritional value.
Yes, subfamilies of Fabaceae (the legume family) are important for several reasons. They include significant agricultural crops such as beans, peas, and lentils, which are crucial for food security and nutrition worldwide. Additionally, many Fabaceae plants play a vital role in nitrogen fixation, improving soil fertility and supporting sustainable agriculture. Their diverse habitats also provide critical ecosystems and habitats for various wildlife.
From a family of rabbits
scientific name ofpulses?
Clover is a grass which does produce a small white flower.
Yes, they are honey locusts; Gleditsia triacanthos of Fabaceae.
Yes, green beans and locust trees are in the Fabaceae family.
The scientific name of sigarilyas is Psophocarpus tetragonolobus. It belongs to the Fabaceae (pea) family.