The residue may be caused from mineral deposits in your tap water. If stainless steel or metal pans (not non-stick), then you can try to remove by soaking in a vinegar and purified water solution and scrubbing with steel wool. If this doesn't work, you can try an industrial cleaner designed for removing rust, lime, and calcium. Be sure to rinse very thoroughly before cooking food in the pot or pan again.
If pots and pans are coated with a non-stick surface, then you definitely don't want to use steel wool to remove it since it will remove the non-stick surface along with any residue. The non-stick surface itself may enable the deposits to be removed with a scrubber designed for non-stick surfaces. Try scubbing it off first with the appropriate cleaning pad in an area along the side of the pot or pan using only light pressure. Only you will be able to determine if the pressure needed to remove the deposits is 'safe' enough to try it on the bottom, or the remaining cooking surface.
no
If pots and pans were "if s & and s" there would be no need for tinkers.
Pots and Pans - 1932 was released on: USA: 14 May 1932
they used pots and pans from the silversmith when he made pots and pans
decoupage and use as flower pots?
There are many recipes involving pots and pans. Soups, chilies, cakes, brownies, casseroles and pasta are just a few. In fact most all recipes calll for pots and pans.
Polly of the Pots and Pans - 1915 was released on: USA: 16 August 1915
Pots-and-Pans Peggy - 1917 was released on: USA: 18 March 1917
Pots Pans and Poetry - 1911 was released on: USA: 27 February 1911
A tinker is a repairer of pots and pans. Today, someone who will repair many things. "He likes to tinker."
Pots and pans rarely contain minerals. However, they DO contain metals, most commonly iron, aluminum and copper.
Yes, the Incas were skilled in pottery-making and likely produced various ceramic vessels, including pots and pans, for household use. These items were typically produced for cooking and storage purposes.