If we put either (or both, in this case) in water, they both dissolve. But what if we use another solvent that will only dissolve one of the substances? If you can get a small quantity of ethanol (ethyl alcohol), you can conduct a revealing experiment wherein you will see that it dissolves one substance, but not the other.
If you have a solvent that will dissolve one and not the other, you can "wash" the insoluble substance in that solvent and it will carry off the soluble one, which you can recover by evaporation of the solvent. Pouring the solvent into the mixture, mixing gently for a short while, and then pouring the whole thing through, say, a coffee filter, should separate the two substances.
A mixture of salt and sugar can be separated by using an organic solvent to dissolve the sugar. When the sugar is dissolved, it can be separated by filtering the salt from the liquid sugar,then recrystallise both solutions to from back their original crystals.
When salt, sand, and sugar are mixed with water, salt dissolves completely to form a clear solution, sugar dissolves to form a clear solution, and sand does not dissolve but settles at the bottom. The water molecules surround and separate the salt and sugar molecules, allowing them to mix uniformly, while the sand remains separate due to its larger particle size.
To separate salt and sugar, you can dissolve the mixture in water and then evaporate the water to recover the solid salt and sugar. A safety precaution would be to wear gloves and goggles to protect your skin and eyes from potential splashes or spills of the hot solution. Additionally, ensure proper ventilation when evaporating the water to avoid inhaling any fumes.
because sugar and salt are soluble to water it cannot be seperated by filtration but can by evaporation. in filtration it cannot seperate becasue it has been broken down into tiny particles and it pass through the filter being used.
When sugar dissolves in water, the sugar molecules break apart and disperse evenly throughout the water due to their polar nature. Salt dissolves in water through a process called ionization, where the sodium and chloride ions separate and mix with the water molecules. Sugar dissolves faster in water than salt because sugar molecules are smaller and have less charge.
Put them in water. Sugar dissolves, sand remains Filter the solution to separate sand and salt. Evaporate solution with dissolved salt to get salt back
Sugar burns when it is heated to a very high temperature. Salt does not burn.
yep
1. Salt will dissolve in carbon disulphide 2. Now we have a mixture of iron filings sugar and carbon disulphide(salt dissolved in it) 3. Separate iron filings by magnet. 4. Remove the sugar by Decantation process. 5. Separate carbon disulphide and salt by distilation.
Any of the three types of chromatography (column , thin - layer or paper) can be used to separate the salt from sugar and vice-verse !
Evaporate the water, suger and salt will be left behind.
Sugar is soluble in ethanol; sodium chloride is not dissolved.
Sugar is soluble in ethanol; sodium chloride is not dissolved.
A mixture of salt and sugar can be separated by using an organic solvent to dissolve the sugar. When the sugar is dissolved, it can be separated by filtering the salt from the liquid sugar,then recrystallise both solutions to from back their original crystals.
Evaporate the water, suger and salt will be left behind.
Pour the mixture in alcohol. The sugar will dissolve and the salt can be separated, and then, pour water on the alcohol/sugar solution. Wait for the water/alcohol to evaporate, then the sugar will be left.
well, i think you lick it. The salt tastes salty, and the sugar tastes sweet. Isn't that simple?