Sugar burns when it is heated to a very high temperature. Salt does not burn.
yep
No, winnowing involves separating components based on weight through blowing air. Powdered salt and sugar have similar weights and sizes, making it difficult to separate them effectively via winnowing. Other methods like dissolving in water or using a sieve might be more appropriate.
A mixture of common salt and powdered sulfur can be separated using water. Since salt is soluble in water while sulfur is not, adding water to the mixture allows the salt to dissolve. The undissolved sulfur can then be filtered out, leaving a solution of saltwater. Finally, the salt can be recovered by evaporating the water.
Flour does contain wheat, while powdered sugar and salt do not.
sugar can dissolve in alcohol but salt cant dissolve in alcohol.we add the mixture in alcohol and filtrater it and get sugar alcohol solution one side and salt left other side
The mixture of sugar-salt solution can be separated by evaporation. If the water is completely evaporated we will get separated sugar from the mixture. If we dissolve the mixture in alcohol we will get the salt separated while sugar will be dissolved in alcohol. After that, the solution is further filtered and salt will be the residue of the solution.
Put them in water. Sugar dissolves, sand remains Filter the solution to separate sand and salt. Evaporate solution with dissolved salt to get salt back
by sieving
well, i think you lick it. The salt tastes salty, and the sugar tastes sweet. Isn't that simple?
There are a number of things you can do to separate powdered moth balls into to salt. Dissolve the moth balls in water.
Pour the mixture in alcohol. The sugar will dissolve and the salt can be separated, and then, pour water on the alcohol/sugar solution. Wait for the water/alcohol to evaporate, then the sugar will be left.
added alcohol to the mixture.. sugar is an organic compound having carbon atom. it can be easily dissolved.. but salt cannot be dissolved in alcohol.