The correct spelling is "thicken" (to make thicker).
The correct spelling for "thicken" is T-H-I-C-K-E-N.
Those letters can be rearranged to spell "kitchen" (and also "thicken", but that's not a place).Horse Isle Answer: KitchenDarkChinchilla of Dun & Pinto
There is no one word anagram, as this is likely a typo for ehkctin (thicken or kitchen). The letters ehkcton can spell "hot neck" or "heck not."
A thickening is a substance used to thicken foods such as sauces, gravies soups and stews. This can be a roux made of oil and flour, cornstarch, etc. Instant potato flakes can be used to thicken some foods. There are several ways to thicken foods.
The verb of thick is thicken. As in "to thicken something".
How to thicken generic white school glue
It does not thicken your blood. It cloggs your blood arteries.
The verb of thick is thicken. As in "to thicken something".
Chia seeds can be used to thicken soup.
Add a tablespoon at a time and stir...it will thicken.
no
The lining has to thicken in order to protect the egg that is released.
No; coumadin thins the blood. Take vitamin K to thicken the blood.