as foot fungus paste on your foot
milk and butter
There is no substitute for sugar when making butter-cream frosting. However if you use melted chocolate your frosting will still work, it'll just be a little different. Butter-cream frosting cannot be made without sugar. Melted chocolate will not produce a butter-cream frosting, but will produce chocolate spread over a cake.
you can you coco butter. do you have any underarm cream?
mix buttermilk and milk and u let it sit for a hour
No.
cocanut cream butter
butter or margarine.
Yes, butter is made by churning some cream.
Most butter doesn't use bacteria in it's formation. It's just pure milk fat. There could be some butters that are special processes that use bacteria in some way but put butter is extracted from cream by agitating the cream until the milk fat separates from the cream and forms lumps of butter.
Butter is obtained from the milk , the milk is heated and changes in to yogurt ,this yogurt when churned releases cream this cream is actually called butter.
to make ice cream u use Milk Butter & and some special kind of yogurt and cheese
No, butter is made from cream, not the other way around.