No problem to use fresh sage or any other fresh herb when cooking in stock pot.
1 tsp dried sage would be equal to about 2 tsp fresh sage Use dried if it will be cooked with the dish for a longer time. Use fresh more towards the end of the cooking.
sage is the common sage plant whose leaves are added to food. The best known use in UK is in sage and onion stuffing which is usually stuffed into turkeys for Xmas dinners but it can be baked separately in dishes to accompany other food especially poulty and pork.
While it does depend on the recipe, often times fresh sage can be used in place of rubbed sage. Less fresh sage will be required for a recipe that calls for rubbed or powdered sage.
Sage leaves
Cooking involves personal creativity and taste. In order to achieve perfect cooking you can use various tools and ingredients such as cheese or sea food. You may prefer bake cakes, tarts or puddings.
Sage grouse eat sage. Its their primary source of food in the winter.
He had to stop cooking before otherwise he would of burned the food.
Cooking refers to the act of preparing food that usually involves the use of heat.
what can they cook? they dont have any food, therefore, no need for cooking utensils.
You wrap food in foil and seal all the edges before cooking it.
Food steamers are cooking devices which allow you to cook your food via the method of steaming. Several websites tell you more information on steaming.