Sorry, I don't know :p
Any way
( Fresh voice ) Want to be my hero Sakib?
Plants consume carbon dioxide a significant greenhouse gas in the process of photosynthesis. The reduction of carbon dioxide in the atmosphere has an indirect cooling effect. Plants also cool the atmosphere because they release water vapor when they get hot, a process similar to sweating. visit web page : ieqsgroup. com
Carbon dioxide is used by plants to form glucose, which is like special food that plants make for themselves using light energy from the sun, water, and carbon dioxide (CO2). They get this carbon dioxide from organisms that use respiration instead of photosynthesis. During respiration, cells take in oxygen, and CO2 is left as an end product. The plants then use this carbon dioxide during photosynthesis with an end product of oxygen. It goes on and on in a never ending carbon cycle. Without plants there would be no animals, and if their were too many plants or too many animals that wouldn't work in a food chain either. Sorry if THAT doesn't answer your question. :)
Corn plants make their own food using sunlight and carbon dioxide. The others are consumers. That makes plants the producers in a food web.
Carbon enters into livings systems differently, depending on the organism. With plants, carbon primarily enters as carbon dioxide during photosynthesis . In animals carbon is taken up through food.
By becoming CO2 and than being sucked in by a plant and going through the process of photosythatsis and then becoming a sugar starch goes into the food web and gets decomposed
Nitrogen enters the food web when plants absorb nitrogen compounds from the soil and convert them into proteins.
Energy enters a food web by photosynthesis: the sun is the primary energy source, and autotrophs (mainly plants) 'fix' the energy & use it to convert carbon dioxide into foods which are then eaten by organisms further up the food chain.
Decomposers, when they break down dead organic matter, release carbon dioxide into the air also. Decomposers are essential because without them, all of the carbon on the planet would eventually become locked up in dead carcasses and other trash. Decay permits carbon to be released back into the food web. Carbon is also stored in fossil fuels, such as coal, petroleum, and natural gas.
Carbon dioxide and oxygen exchange takes places in the lungs, exactly in the alveoli. You have blood coming from the heart from the Pulmonary artery, which divides into a huge quantity of small branches, one for each alveolus. This small branches form a capillar web and go to the venules than unite and form the Pulmonary veins, to return to the heart and blood oxiginated be spread through out the system.
Yes, phytoplankton in sufficient quantities can reduce atmospheric carbon dioxide levels. These organisms use atomspheric carbon dioxide as a reactant during photosynthesis to generate stored energy for themselves. However, simply building up phytoplankton levels will not solve global warming - these organisms are part of an elaborate food web and increasing phytoplankton populations will have an effect on those animals that compete with them for food as well as those animals that consume phytoplankton.
Food web.
a meadow food web is a meadow food web!