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The cooking process kills bacteria in the food if the food is cooked to an appropriate temperature. This is true particularly for meat, and there are published general guidelines.
Food poisoning can have many causes. Not keeping uncooked meats, for instance, in properly cooled temperatures, or not cooking the same meat long enough to kill bacteria can cause food poisoning. Washing hands frequently while handling food and keeping clean workspaces can help keep food safe. Food should never be left out, but refrigerated after consumption.
you should give it a food poisoning tabletthat should help
Stop poisoning their food.
A cooked meal is more appetising to eat than chewing raw food. Cooking also helps to prevent ingesting cyst worms (sometimes found in raw flesh), and help to prevent food poisoning.
because it forms air bubbles, which help the food cooking to breath.
does it help in the prevention of crime
any tool used ti help you in the preperation of food/ cooking process
When you do some cooking, but the food must be prepared. You can use some restaurant equipment to help you to do that
They help them t them self hot.for cooking food and many more.
Sauces help bring food ingredients together. This is ideal for gourmet dishes.
No, antacids repress stomach acid production and balance out Pepsin and HA. That's good for things like GERD, but not for food poisoning. Stomach acid is a big defense against germs, and if you're on antacids, you have less stomach acid. Point is, antacids can actually worsen food poisoning and make you more susceptible to it.