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How does the concentration of glucose affect the rate of fermentation?
The higher concentartion of glucose means a slower rate of reaction for fermentation.
The type of fermentation created in humans from long distance running is?
lactic acid fermination
What are five things humans consume that result from fermentation?
There are many food items that are produced by fermentation and consumed by humans. Some examples are yogurt, beer, wine, curd, vinegar, single cell protein (SCP), single cell oil (SCO), etc
How do humans affect the biosphere?
Humans affect the biosphere in numerous ways. One of the most common ways in which humans impact the biosphere is by their extraction of Natural Resources. Growth and expansion is another way in which humans affect the biosphere.
How do humans affect artificial selection?
Humans directly affect artificial selection. They do this by selecting the specific traits that they prefer which they cannot don in a natural selection.
How does lactic acid fermentation affect humans?
It can make that person lactic acid fermentation which is basically like when someone is allergic to wheat, they can't eat certain foods.
Why do humans undergo fermentation?
Humans do not undergo fermentation, only plants do. Humans undergo through lactate process instead.
What does fermentation make in humans?
Lactic acid
How do humans use alcoholic fermentation?
Humans use alcoholic fermentation to produce beverages, foods, industrial liquids and many other important products.
Do humans use alcohol fermentation?
Humans use alcoholic fermentation to produce beverages, foods, industrial liquids and many other important products.
What type of organisms carry out lactic acid fermentation?
Most organisms including humans carry out lactic acid fermentation
How does the concentration of glucose affect the rate of fermentation?
The higher concentartion of glucose means a slower rate of reaction for fermentation.
Which of the following is chemical byproduct of fermentation in humans?
A chemical byproduct of fermentation in humans is methane. Fermentation in the human body happens in the colon. It helps in normal large intestine activity.
What do humans produce after fermentation when there is no oxygen available?
alcohol,bacteria lactate
Is it true that the the alcohol fermentation is found in some bacteria and in humans?
true
Why fermentation was a valuable discovery for early humans?
It was used to produce alcoholic beverages.
What type of cell carries out lactic acid fermentation in humans?
muscle cells
