answersLogoWhite

0

well once you have cooked the food it is ready to it so there is no need to preserve it

User Avatar

Wiki User

13y ago

What else can I help you with?

Related Questions

Explain why heat is used to preserve food?

Heat alone is not enough to preserve food unless it is used to dehydrate. Heat kills bacteria and pests and their eggs that may be in food and that assists in the preservation of food. In addition to heat food needs to be cured, smoked, canned, fermented, or frozen to preserve it for an extended period of time.


Why do people preserve?

Most people preserve food to slow down the rotting of fruits, vegetables, and meats. Doing this means people waste less food and can have enjoy their fruits and vegetables even in winter.


Word for stopping something from rotting?

Preserve.


How does the dry desert help to preserve the pyramids?

The dry desert heat worked to keep the Pharaohs's body and his belongings from decomposing and rotting away.


How does cooking food preserve food?

The bacteria and fungi in the food are killed by the heat and can therefore no longer spoil the food.


What is a prefix word to stop something from rotting?

Anti-rot is a prefix word that signifies stopping something from rotting.


How doe heat preserve food?

by destroying the microbial enzymatic activities activities


Does salt increase rotting?

No, it's actually used to preserve things.


What is a hot smoking ovens?

A hot smoking oven is an oven that uses heat and smoke to preserve and cook food, usually meat or fish. The heat cooks the food the smoke adds flavour.


What can stop rotting?

To stop something from rotting we preserve it. Preservation means to stop from rotting.


How does water preserve food?

water can not preserve food it attracts mold


How long can food stay out on the counter without rotting?

It depends on what food it is. The fungi will probably get food from the fridge rotting in a day or two but otherwise, I don't really know.