Easier
more money ,food and workers
it helpsjust because
using this digits add 1,2,3,4,5 to get 50
it gave people more money to spend on manufactured goods
There was a Industrial revolution because many people needed help with there farming and daily jobs.
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The farming which is performed on a large scale, with the help of machines like threshers, harvesters, tractors etc. is called commercial farming. Extensive commercial farming started with the advent of green revolution. With the use of this farming pattern the world cereal production rose by 50 percent between 1970 to 1990.
By people specializing in farming many other people were freed from laboring personally for food and entrepreneurial people put together industries that could be manned by people no longer farming for a living.
Well the green revolution helped India by the introduction of seeds that yielded more crops per acre. This increased food production, especially wheat and rice.
Because people discovered how to grow crops and tame wild animals to use as food or to help them with work. People didnt have to spend all their time following herds moving form campsite to another in the search of wild plants. Over time societies relied on farming for most food and historians then called it the agricultural revolution. On of its greatest changes was that birthrates increased and deathrates decreased.
Farming and domestication are important because they allow for the production of food on a larger scale, leading to food security for populations. They also help in the selective breeding of plants and animals for desired traits, contributing to improved agricultural practices and sustainability.
ARIMS, or the Agricultural Risk Management System, is a framework designed to help agricultural stakeholders assess and manage risks associated with farming and agricultural production. It incorporates various tools and strategies to mitigate risks related to weather, market fluctuations, pests, and diseases. By providing insights and data-driven solutions, ARIMS aims to enhance the resilience and sustainability of agricultural practices.