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Only popcorn kernels can pop, and the secret is water. Each kernel contains a small amount of water stored in a circle of soft starch inside the hard outer casing. When heated to around 450� F, the moisture turns to steam, creating pressure within. As the pressure builds, the casing eventually gives way, and the kernel explodes and pops, allowing the water to escape as steam and turning the kernel inside out

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12y ago
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12y ago

Popcorn would not be able to pop as good as it would be in room temperature. If you do the science experiment you could find out!

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Q: How does temperatures affect popcorn popping?
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Related questions

How does the popping of a popcorn kernal affect the environment?

by the way you coserve it .


Does temperature affect popping pop corn?

yes less popcorn will pop


Does moisture content affect popcorn popping effectiveness?

Yes. I found that popping popcorn when it is very humid yields hardly popped kernels.


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How long will you put the popcorn in each place for does room temperature affect the process of popping your popcorn?

No you put in the microwave 2 mins hun :)


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Does carmel affect the popping of corn kernels?

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How does Popcorn looks?

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How does different brands of popcorn affect the unpopped kernels?

Popping ability it related to the toughness of the outer hull of the popcorn and the moisture content of the kernel. The best popping brands have a thinner outer shell and a higher moisture content. They have been hybridized to produce these qualities.


Is popping popcorn a physical?

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