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How does the amount of fat in milk affect the amount of spoilage?
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How is centrifugation technique used for obtaining toned milk?
The toned milk should contain a minimum of 3.0 per cent fat and 8.5 per cent non-fat solids.Centrifugation is used to make the skimmed (low or non-fat) milk needed to reconstitute the toned milk, made up from whole milk and this skimmed milk with water to obtain the 3.0/8.5 spec's on fat/non-fat solids.
Why fat estimation by Gerber's method is an exothermic reaction?
when water from milk and acid are mixed , large amount of heat is generated thus this is an exothermic reaction, hence it is advised to add milk slowly from the sides of the tube
Is yogurt an emulsion?
Milk is an emulsion of fat in water.
Milk homogeneous or hetrogenous?
Milk straight from the cow is a heterogeneous mixture with visibly various components, such as the fat the floats to the top. However, the milk you buy from a grocery store is "homogenized" meaning the fat has been whipped into smaller particles, and evenly distributed throughout the milk so the milk then becomes homogeneous.
Is condensed milk makes you fat?
yes if you have to much if you like it maybe have milk they have nearly got the same taste
Which type of milk spoils first?
There is no effect from the type of milk on the spoilage rate when you consider the traditional types - fat free, 2% fat, or full fat. Organic milk, which is produced without the use of antibiotics and disinfectants, usually contains more bacteria. As bacteria are responsible for milk spoilage, organic milk may have a shorter shelf life.
What is the difference between fat free and skimmed milk?
Skim milk has a small amount of fat while fat free has no fat in it
Would the temperature of the milk affect the fat in it?
No
Does the gender of a cow affect the fat in its milk?
only female cows can produce milk
Does whole milk has more calcium than skim milk.?
There is no difference in the quantity of calcium. The only difference is the amount of fat in the milk. Skimmed milk has simply had most of the fat removed.
Can you use skim milk in a white bread recipe?
Yes, but you may need to increase the amount of shortening (or butter) that is called for in the recipe since skim milk has no fat. The reduced fat from the skim milk can affect the taste and texture of the bread.
Is skimmed milk fat free?
It still has a very small amount of fat like 0.5%.
How does skim milk affect your health?
It is good for your health as it has less fat
Does more fat affect the acidic level of milk?
no if anything it will be more basic since fat is not acidic.
What determines the melting point of chocolate?
fat, calories, and the amount of milk in it.
Do fat free and whole milk have the same amount of calcium?
yes
How does the addition of hydrogen atoms affect the milk protein molecules?
To my best knowledge hydrogen atoms or molecules do NOT affect proteins in general and in milk. Maybe they have more influence on milk FAT.
