The rate at which a container of water cools depends on the surface area of the water exposed to the open air because the more water is exposed, the faster its molecules will cool.
Lava cools down and accumulates into rock as it reaches Earth's surface
It will form granite if it cools underground and rhyolite if it cools at the surface.
No, these features form when magma cools into rocks BEFORE reaching the surface.
when it cools undera lot of pressure underground it is an intrusive igneous. If it cools on the surface of the earth then it is an extrusive igneous.
Ingenious rocks form when molten material under the earths surface cools. Not only does the molten cool it does not harden.
Surface area affects several things, such as how quickly an object cools down; the rate of chemical reactions will also depend on the exposed area.
Condensation forms on any cold container because heat is transferred from water vapour in the air near the container to it, which warms the container and cools the vapour. The vapour turns back to liquid and condenses on the container surface.
I boil tap water in three gallon stainless steel container and each time the water cools a fair amount of white mineral precipitates - Ca + Mg - collecting on the interior surface of the container, also a fai amount freely precipitates and collects at the bottom of the container. I have drank the water for years.
Surface area affects several things, such as how quickly an object cools down; the rate of chemical reactions will also depend on the exposed area.
lighter
it would be lava , magma is in the ground and flows on earths surface and cools to lava
When magma cools at the surface of the Earth, it cools very quickly and hardens on the Earths crust. However, it continues flowing underneath, forming interesting textures.
Lava cools down and accumulates into rock as it reaches Earth's surface
Yes,a larger exposed surface area makes evaporation faster,for eg-: tea kept in a cup cools slowly than tea kept in the saucer because evaporation takes place quicker at the saucer because the saucer has a wider surface area than the cup.So the particles of tea evaporate fast hence cooling down.
It will form granite if it cools underground and rhyolite if it cools at the surface.
sweat
no sometimes it cools under earth's surface. that is called intrusive igneous rocks. when it reaches earth's surface and cools its called extrusive igneous rocks.