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Furman Metz

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Explain how genetic engineering can improve food supplies?

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How generic engineering can improve food supplies?

Genetic engineering can help farmers be more productive by making plants that withstand herbicides and pesticides, have shorter growing seasons, and are more hearty. However, studies have not been fully conclusive on the dangers of genetically altered food supplies.


What is genetic engineering describe three possibilities benefits on this technique?

Genetic Engineering is the study and application of genetics for a better life/future. Genetic engineering can be used to produce medicines & to improve food crops. Researchers are also using genetic engineering to try to cure human genetic disorders.


Which fields are significantly involved in food engineering?

genetic engineering, chemical engineering, biology


Is genetic engineering in food good?

no.


What are the ascomycota important in food production and genetic engineering?

Simple yeasts is the unicellular ascomycota that is important in food production and genetic engineering.


What Fields are involved in food engineering?

Genetic engineering, chemical engineering, and microbiology are all fields involved in food engineering.


What field does food engineering focus on?

Genetic engineering, chemical engineering, and microbiology are all fields involved in food engineering.


What has the author Luke Anderson written?

Luke Anderson has written: 'Genetic engineering, food, and our environment' -- subject(s): Biotechnology, Environmental aspects, Environmental aspects of Genetic engineering, Food, Genetic engineering


What are unicellular ascomycota important food production and genetic engineering?

Simple yeasts is the unicellular ascomycota that is important in food production and genetic engineering.


What the unicellular ascomycota important in food production and. Genetic engineering?

Simple yeasts is the unicellular ascomycota that is important in food production and genetic engineering.


What are the unicellular Ascomycota important food production and genetic engineering?

Simple yeasts is the unicellular ascomycota that is important in food production and genetic engineering.