By reducing the need for herbicides and insecticides. Also by increasing yields, thus allowing the same amount of production on smaller acreage, thereby decreasing deforestation.
One benefit of biotechnology is the ability to develop new medical treatments and therapies to combat diseases. One risk is the potential for unintended consequences on the environment or human health from the release of genetically modified organisms.
It is important to consider the benefits and risks of genetically modified organisms in agriculture because they can help increase crop yields, reduce the need for pesticides, and improve food security. However, there are concerns about potential environmental impacts, effects on human health, and ethical considerations that need to be carefully evaluated.
Yes, I can. What would you like to know?
genetically modified organisms are exchanged among investigators.
By reducing the need for herbicides and insecticides. Also by increasing yields, thus allowing the same amount of production on smaller acreage, thereby decreasing deforestation.
You would have to speak directly to farmers to get their reactions to genetically modified food, but it is likely that if it makes them more profits with less effort, they like it in that respect.
Biofectic, ederomitoly, and lacticoreism
More laws on biotechnology can help regulate the ethical and safe use of biotechnological advancements, protect consumers from potential risks associated with genetically modified organisms, and ensure that research and development are conducted responsibly to prevent negative impacts on the environment and public health.
They will help the environment by allowing farmers to use fewer pesticides.
Genetic engineering techniques have been applied in numerous fields including agriculture. One of the best-known applications of genetic engineering in agriculture is genetically modified organisms.
in some ways yes but not if your used to eating normal everyday food in life
One example it is the rise modified genetically in asia.This rice it produce vitamin A that it help to prevent eye disorder that are commune in the Asia because of lacking vitamin A.Another example it is peanut treas that are modified with some genes from bacillus thuringensis that encode some proteins that protect peanut treat from insects.