a lot
Update: Eggs do not contain any fiber.
none
There are approximately 6 grams of protein in one large boiled egg (or unboiled).
It has about 8 grams of fat.
Hard boiled chicken egg, 100 grams = 1.1 grams of carbs
Yes. hard-boiled egg
You get a hard boiled egg, and put a hole in it.
Frozen, hard boiled is like soft rubber
hard boiled egg
Either the egg wasn't boiled long enough, or the egg is rotten. Or the egg is too fresh.
No. When an egg is boiled anything living in or on it is killed.
An egg that isn't hard boiled would generally break if you bounced it. It's more than likely to break if it is hard boiled.
According to the Joy of Baking, sort af an expert on the subject of cooking and food related issues, one large egg weighs on average 57 grams in the shell, 50 grams without the shell, and the white will weigh approximately 30 grams which leaves twenty grams for the yolk.While it goes without saying, I will say it anyway; an egg weighs exactly the same before and after cooking.